Stimulate your senses with a sunny morning or afternoon in the garden and learn techniques from our master gardeners. If you feel like lending a hand, there are always daily harvesting tasks to be done!
2-3 hrs
Low
Free Activity
They say necessity is the mother of all inventions. When the Kusanovic Family took over the property, they immediately began cultivating their own herbs, fruits and vegetables. Today, our garden has developed immensely since its origin in the early 1950s and is now one of the region’s largest regenerative gardens.
Within about a half hectare, one of the world’s southernmost regenerative gardens produces seasonal fruits and vegetables using bio-intensive, sustainable methods. We aim to strike a balance between conserving heirloom varieties and meeting production goals. Many of the ingredients found in our restaurant dishes and bar cocktails come directly from the garden!
We have nine types of fruits and more than twenty-five types of vegetables, along with an ever-growing number of culinary and medicinal herbs.
Our garden is part of our long-term strategy to leave the smallest possible footprint within the National Park and just one example of the Las Torres Reserve’s commitment to sustainable tourism.
Stimulate your senses with a sunny morning or afternoon in the garden and learn techniques from our master gardeners. If you feel like lending a hand, there are always daily harvesting tasks to be done!